Had the snails to start, out of the 6 shells there was only 2 full, I did tell the girls but they just laughed. If it wasn't for that it would have been 4 stars for the food and service. The steak was nice but dessert was a very small slice.
August 2023
Bord de L’eau is open!!! Happened to catch this hidden gem on their reopening night. Food was to die for! Lamb was cooked to perfection. Service was amazing throughout. Staff were all very friendly and attentive. It is apparent the chef cooks with passion and I’m glad to see he is on top form after a brief period away.... read full comment
August 2023
Really lovely place, hidden gem that we came upon! , gorgeous from the outside and in. The conservatory seating area is gorgeous and gives a real feel of being in France. The menu is lovely - I had frogs legs and then the sea bass, followed by the cheese platter. Very authentic and delicious, couldn’t recommend enough.... read full comment
