Eclectic atmosphere, fresh and tasty food, including gluten-free and vegan options, excellent service. We recommend the sea bass and the amazing Cranachan we enjoyed with Drambuie!
January 2024
The menu is not large, but wide enough for most people. What you do get, though, is delicious. The service was attentive but not obtrusive. Great atmosphere will definitely be back.
December 2023
The price was on the expensive side, around 18 lbs for a plate of mussels. Let's just say the quality is OK, the mussels are fat and cleanly handled. But the price is a bit expensive.