We visited on Friday evening for the first time. Both of us rated our food 10/10 faultless. My partner had beef & black pudding stack & I had prawn linguini. We also ordered the white choc & raspberry creme brulee which was delicious. The service from the staff was exceptional. Atmosphere was cosy. We will 100% be back... read full comment
March 2024
Another hidden Gem, Sunday Lunch was available but we went for the Pork Medallions and Fish and Chips. Both were delicious, fresh and brought to us in super time by fabulous staff, highly recommended.
