April 2025 by Abi Rose
Went there for a full English breakfast over Easter weekend? not overly busy.. the service was slow however the food was amazing apart from an over cooked fry egg. This is a shame as in the past everything has always been top form.
October 2024 by Kyle Larkin
This was our food highlight of our Cotswold road trip. The food was delicious, service was extremely attentive, and atmosphere was modern and chic.
We had the tomatoes to start, and I had the pork for my main. The pork can in four different ways and all were delicious. The dishes were also expertly presented, and the beer selection was diverse.
This is a must if you?re in the area.
October 2024 by Achilleas Agridiotis
Beautiful cafe, beautiful atmosphere, the food was amazing and the staff were bloody brilliant. Manager in the evening was very enthusiastic and welcoming as were the staff. Professional without being too much. Cocktails were excellent and some great wines which seemed to have been chosen with much care. A gem in a lovely village feel.x
September 2024 by Harnek Singh
A very cute place in a beautiful village
Good fish n chips. Make sure you have some time to wander around the village.
September 2024 by Jordan Sullivan
The best roast we've ever had!
Went with the In-Laws as we were visiting the area from Essex and managed to get booked in for a Sunday roast.
Incredible food and friendly service.
The waitress did say it was busy so service may be slower than usual but it wasn't bad at all.
The lamb was so tasty and worth it for the sharer.
The chicken was the softest we've ever had.
*****
September 2024 by Luke Spivey
Had an amazing Sunday roast here, amazing food highly recommend!!
September 2024 by kirsty everett-brown
Excellent food, prepared to a high standard and served by friendly and helpful staff.
July 2024 by Fiona R
The service was unobtrusive but so welcoming and knowledgeable. The menu is a great mix of unusual and classic and the food itself was great. We had a lovely evening.
July 2024 by Amanda Taylor
£26 pp for an average to say the least Sunday roast ! Small portion of very rare chewy beef , 3 hard roast potatoes, a poor selection of veg, if you want cauliflower cheese that's extra!, Yorkshire pudding was nice , polite service. But not worth the money at all !
July 2024 by Lisa Dambach
Excellent food and service. The asparagus appetizer was excellent. Their bread is delicious with just the right amount of rosemary. Difficult choosing which entree as they all sounded delicious.
May 2024 by Rosie Honour
The food was amazing :) very passionate people in the kitchen. The service was quite slow although very friendly and helpful front of house staffVegetarian options: Was yummyDietary restrictions: I have restrictions and they were helpful and had good optionsParking: Not very easy to find. We were lucky and found a spot on the road. Maybe they should advise about parking on their websiteKid-friendliness: Took our 5 month baby and they were happy to accommodate
May 2024 by George Collyer
Really top notch food. The bread was a warm homemade focaccia with soft butter, oil & vinager. Arancini was beautifully made on a bed of aioli. Lamb sharing roast was up there with the best I've ever had! Presentation was class. Lamb rump was cooked to perfection, melt in the mouth. Cauliflower cheese absolutely delicious. Salsa verde a great addition to bring a bit of acitity to cut through all the rich flavours.
May 2024 by crystalscents
Went here for Sunday lunch birthday (Feb 2024)Food is 2nd to none and service unfalteringNot cheap... but we don't mind paying for good food and service ...Only gripe is "service charge" on bill which we believe should be left to our discrepancy (we did ask if waitress gets the service charge and was told it is split between everyone including chef who is owner) which as a fellow business owner I don't agree with
May 2024 by Sha Mew
Chef Tony is doing such amazing stuff here! Our best dining experience on our trip to the English countryside from NYC. Grated goat cheese on beets is so subtle and it incorporates flavor of the cheese in every bite, not just chunks you taste here and there. The trout appetizer with peanut sauce and radish was also delicious. Our mains were perfectly cooked Hake with such delicious vegetables with yellow daal and pakora (mind blowing) on the side, and a classic fish and chips that was made to perfection. And for dessert we tried the sticky toffee pudding with vanilla ice cream and the rhubarb which were both very delectable. All in all, 20/10 recommend.
May 2024 by Alex Bochkarev
Food was good, but nothing extraordinary. Meet was a bit dry, desert was too sweet.We ordered from Sunday roast menu. On other days there?s a different menu, maybe that one is better.
