Visited on a busy Friday night and a table was found for us after a short wait staff were excellent friendly and efficient. The pizzas were wood fried with a good selection of toppings and all reasonably priced we thoroughly enjoyed our meal and dining experience.
November 2023
The pizza is the main event and outstanding. We had the prosciutto and mushrooms plus the hot salami pizzas. We were attended to quickly at the door but then seemed to get forgotten about until we flagged one of the waiting staff down. They promote pizza and wine, but I opted for a beer which is all canned. Nothing pretentious... read full comment
October 2023
Gorgeous little place, super dog friendly - it even had little dog jumpers outside to help them keep warm. We only stopped for a coffee and a cannelloni (delicious). Can't wait to tey the pizza? It smelled amazing.
We are a sustainable, family run, bustling pizzeria nestled in the heart of the Snowdonia National Park. We offer a selection of freshly prepared wood fired pizzas, authentic Mediterranean boards, nourishing oven bakes, refreshing salads, luxurious desserts, conservation beer and award winning wine. All of our products are palm oil free and our meat and eggs are all free range. Husband and wife owners Jacha, a renowned artist and conservationist, and Gwyn who has been the station's caretaker for over 40 years are passionate about delivering traditionally warm Welsh hospitality whilst also inspiring and educating visitors about global conservation issues.
