FEASTED was truly a dining experience like no other. From the intimate setting to the incredible dishes crafted right before our eyes, every moment was memorable. Each plate was a work of art, blending local ingredients with innovative flavors that delighted us at every turn.... read full comment
October 2024
Fantastic evening at FEASTED.
We've been lucky enough to try many fine dining restaurants around the country, but this is our first chef's table. It was an absolute treat, and we'll certainly be doing it again. The food really does speak for itself.
Huge thank you to Alex and his team, who really showcase... read full comment
June 2024
We just came home after an incredible evening at the chef’s table at Feasted. Kris’s vision plus his amazing head chef Alex and all the fantastic team made an experience we will remember forever. They care so much about the local area; people and food and it pours out throughout the food. The 9 course tasting menu plus... read full comment
Chef’s Table is an intimate dining experience held at the F E A S T E D studio kitchen in the heart of the labyrinth of the historic Spode site. With only 10 seats, you’ll come together to connect through food, stories and great people. Throughout your experience Chef Patron, Cris Cohen, and the team will take you on a journey through the culture and heritage of the six towns that come together to make our humble city, Stoke-on-Trent.
