White Lake Cheese
Higher Bagborough Farm, Bagborough Ln, Shepton Mallet BA4 6SX
Most Recent Comments
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October 2023
Atrocious behaviour of the owner towards a pregnant employee. Don't believe me? Check the Daily Mail on the 20th of October. PS, I've had their cheese before, and it's no better than other artisanal cheeses out there.
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October 2023
Bought some Tor cheese and added it to a herby nutty salad. It was out of this world!! ❤️
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May 2023
Driftwood is sublime! The truest flavour.Reminds me of a visit to an amazing French goat farm as a child where I tasted all their different aged cheeses. Love this British cheese it is an authentic - fabulous goat’s cheese.
More Comments(22)
From White Lake Cheese
White Lake’s home is set at Bagborough Farm – just off the Glastonbury festival site, in Pylle Somerset. The milk we use to create our wonderful goat cheeses is provided by Roger’s own beloved herd – a mix of Toggenburg, British Alpine and Saanen goats. Roger and the team take great care to ensure our four-legged suppliers are as happy as can be.
Every cheese we create at White Lake is the result of a non-stop whirlwind of experimentation and innovation. We love trying new things, new methods and new recipes and are constantly seeking ways to evolve our family of cheeses. With thanks to our talented team of cheesemakers, we have been able to transform whacky ideas into a truly delicious range of cheeses.
