Sitting centrally in the village of Ditcheat, probably most famous for Paul Nicholls racehorses and the production of Barbers Cheese, is our charming historic pub dating back to the 16th century. The character of the building has been retained and the wealth of period features sensitively restored to boast flagstone floors, exposed beams, log burners and plenty of comfortable banquette seating and cosy corners. The furniture, which has been carefully sourced from antique markets, enhances the pub’s timeless charm, while colourful soft furnishings provide a touch of contemporary allure.
Other Information
Products and services: breakfast, child friendly, credit cards accepted, dog friendly, english restaurants, gastro pubs, private dining, pub restaurants, sandwiches, speciality restaurants, sunday lunches, traditional lunches, wheelchair accessible, function room - capacity of 60 people, function room - ideal wedding venue, function room - cater for all parties and events, conferences welcome
