“Huge menu and warm friendly service. Eaten in here many times. Never had a bad meal. First time we enjoyed a selection of delicious tapas followed by a shared sirloin steak, which we cooked ourselves on the provided hot stone—a fun and interactive experience. (Note: The stone gets very hot!) A variety of sauces were available; we tried the 'monkey sauce', an unexpectedly delicious and unique flavor. The cocktails, however, were a bit underwhelming. Our daiquiri lacked fresh lime and real strawberries, and none of the drinks were garnished. A simple lime wedge would have significantly elevated the presentation. Blue moon available on tap and served with an orange slice. Other times we've dined, we have had burgers lasagne and ribs. All big portions and delicious.”
Inns
“Huge menu and warm friendly service.
Eaten in here many times. Never had a bad meal. First time we enjoyed a selection of delicious tapas followed by a shared sirloin steak, which we cooked ourselves on the provided hot stone—a fun and interactive experience. (Note: The stone gets very hot!) A variety of sauces were available; we tried the 'monkey sauce', an unexpectedly delicious and unique flavor. The cocktails, however, were a bit underwhelming. Our daiquiri lacked fresh lime and real strawberries, and none of the drinks were garnished. A simple lime wedge would have significantly elevated the presentation. Blue moon available on tap and served with an orange slice.
Other times we've dined, we have had burgers lasagne and ribs. All big portions and delicious.”