September 2024 by Tinashe Mukundwa
The Scottish Steak Club at MacDonald Hotel offers a delightful dining experience that's sure to satisfy steak lovers. From the moment you step in, the attentive staff ensures you feel welcome and well-cared for throughout your meal.
I started with the chicken wings, which were a tasty prelude to the main event. They were well-prepared and set the stage nicely for what was to come.
The star of the show was undoubtedly the ribeye steak with bérnaise. Cooked to perfection, it showcased the restaurant's expertise in handling quality cuts of meat. The rich marbling of the ribeye resulted in a juicy, flavorful steak that lived up to the venue's reputation.
My mom got a starter of prawn cocktail for £12, which was 98% salad and then 1% cocktail sauce and 1% prawns. This was the most disappointing dish. I would say don't get this starter, especially for the price.
The overall quality of the food is impressive, demonstrating the kitchen's commitment to using top-notch ingredients and preparing them skillfully. Combined with the excellent service, it makes for a very enjoyable dining experience.
While not quite reaching the heights of culinary perfection, the Scottish Steak Club delivers a solid performance that will leave most diners satisfied and eager to return. It's a reliable choice for a special dinner or when you're simply craving a well-prepared steak in a pleasant atmosphere.
September 2024 by paul stammers
We thought we were going to have a treat for our 49th wedding anniversary by dining here and having a sirloin steak each, it was terrible more like a pork loin never seen a white meat sirloin before. We complained the waiting staff were good but didn't get to see anybody in authority. They refunded half of the bill but will never eat there again it spoiled our day. Paul Stammers
June 2024 by Melissa Jay
Absolutely awful afternoon tea. The scones were brick hard, the cakes weren't fresh and no savouries other than finger sandwiches. Very expensive too, £60 for two when i could pay £30 for two at local tea rooms for far far superior food. I gave two stars because the staff were good.
May 2024 by Peter Keegan
If you like burnt overpriced food, it's the place for you & the staff were rude.
March 2024 by AndrewN Nelsons
Staff look ashamed to give you your
September 2023 by Journey31011089965
Very welcoming from the minute we entered Hannah at the front desk very friendly and polite showing us to our table , very professional and extremely knowledgeable from both Lisa and Hannah Nothing was a problem with anything we asked Meal and drinks excellent as was the service Wouldn?t hesitate to recommend this restaurant to all our friends
August 2023 by Torben L. Rosenbæk-Svane
Good food but too many weaknesses. My steak was super delicious but there were too few accessories and the fries were not properly hot and boring. The shrimp cocktail was really delicious and so was the cauliflower. Butter chicken: the sauce was probably a bit stronger than it usually is for this dish but the chicken was dry. The dessert ice cream was as this should be
July 2023 by Nelson Sakurada
Well prepared and tasty food, with good sized portions for those who like to eat well. Buffet breakfast and also a la carte, with traditional Scottish/British menus.
For those staying at the hotel, it is always recommended to reserve a table, even for breakfast due to the busy schedule.
The last time I went, the service was much faster and more efficient. I think that in my first experience the team was still in training.
July 2023 by Elsfer
We had dinner here and then breakfast the following morning as part of a spa deal. The food was delicious, we had a burger and a steak then full breakfasts in the morning. Cannot fault the food or any of the staff: brilliant. The only thing that would put us off going back is the prices. The whole menu could be looked at and made abit cheaper to really be value for money.
March 2023 by LadyFlavia
The staff were excellent, the food very good but limited menu and it was rather pricey. The bar prices are ridiculously pricey.
March 2023 by Dereck Sharpe
Doesn't matter what the problem is Gary can fix it.
March 2023 by carlolindy
Food is ok. Not sure how this is classed as a steak house. Very limited options on steak. Found this restaurant very expensive for what it offers. Potions are very small at a big price. You also get service charges eating here on top of expensive food. Definitely not worth the money, a lot better around with better pricing. Just to note, staff are very good and friendly. Just a disappointing menu and pricing.
February 2023 by Jamie Smith
Had a wonderful 2 days staying at Inchyra , and had dinner here both nights . Food first class , not a great selection on the menu , but what they do , they do really very well .All of the staff , both restaurant and bar are so polite , made us feel special.
January 2023 by 345camillac
We were served by the lovely Hannah in the restaurant. Anything we needed was no problem, knew all the answers, so smiley and an absolute joy. Would come back just for the service.
January 2023 by winky1026
We dined at Inchyra Steakhouse last year on Hogmanay and had an amazing time, and this was during covid restrictions. This year it was really disappointing, the menu has changed and I wouldn't exactly be calling it a steak house! I was thoroughly looking forward to having a fillet to discover they no longer featured this. I ordered the "warm artisan bread with butter" to start and my son the soup, the bread was vile and inedible, it was infact stale cold bread with a ramekin orlf margherine....why would you send that out in a restaurant, just embarrassing. I swiftly sent this back and told the manager not to bother replacing it, she then replaced my son's soup bread with partly baked petit pans(these were better, even if a little undercooked!). Second course was a disaster. My husband and I both ordered the rump steaks to be done medium rare, when they arrived they were both clearly quite a bit over cooked, more like medium well! I had to also send these back, meaning my son ate alone while we waited replacements. Not exactly what we had in mind for our family Hogmanay dinner. When the steaks came out they were better but I don't get it, I think the duty manager had to observe the chefs while they made our steaks, do the chefs not know what they are doing? We had planned to stay until after the bells and hoped to have a good night but the atmosphere was terrible and non existent, major contrast to last year as well! We left as soon as we had finished our meal to go elsewhere. Disappointed to say the least and I certainly won't be visiting inchyra again it has clearly really.gone down hill
