July 2025 by Paul ?PTONPC? Tanner
This is the second time I have used this place. I got veggie pizza for takeaway . It was freshly made (it took about 10 minutes).
The staff were friendly and courteous, going out of their way to help.
The place looks and smells clean.
June 2025 by Frank Christie
But one pizza get one free as advertised.well didn't give me one free . Pizza was average ok for a hangover. Needs to buck it's game up .won't be back .irnbru was nice ?
May 2025 by Katrina Agnew
Could do with seats for waiting or tables and chairs
February 2025 by Gary Ross
Got a chefs special kebab, £12.50. ABSOLUTELY CARBAGGE ALL MEAT WAS TOUGH & DRY, A THINK THE NAN WAS OUT OF A PACKET FROM ASDA THE SALAD WAS REVOLTING & THE CHILLI SAUSE WAS SO HOT I HAD TO PUT MY tongue in the freezer to cool down,
November 2024 by stephen flynn
Wedges burnt to a crisp. Burger was ok to be fair. Delivery quick. Expensive for what I had.
October 2022 by Anthony Lyon
Keep getting robbed out of my loyalty points
August 2022 by Niki Rose
Good food
January 2022 by Arthur Smith
Upped there game hear,pakkora was delicious.
January 2022 by natasha patrick
Good food nice staff
August 2021 by Gordon
Given a star because I'm not dead or in hospital. Phoned and repeated my order several times, one simple easy-peasy Donner with salad and sauce separate. Went to shop for collection and stood for about five minutes before anyone acknowledged I was there. When someone came out I had to repeat order again, few minutes later someone else came out to say that salad had already been put on - but it was only onions. Went home, ate most of the kebab then stopped when I found a staple in the pitta?
August 2021 by Peter ?Pete? Jones
Great food at great prices, staff go the extra mile.?
January 2021 by Siobhan Coe
Delivery driver very friendly and great food!!! Would definitely recommend it??
January 2021 by Paul Bright
Good food and on time delivery and good customer service.
September 2020 by Mark Watson
Always good food and good service. Delighted that the delicious curries are back on the menu!
August 2020 by Simon Phillips
A big mistake when making a curry would be to make it too watery. If you do that, then it doesn't matter how good the ingredients are... The result is bland slop.Let's start with the good stuff. It's NOT ALL BAD.So, we had chicken tikka masala.Cheap. A large chicken tikka masala with rice for only a tenner and it feeds two.... GOOD.Chicken. The chicken, when separated from the sauce was ok. Texture etc. Taste was ok. Chunks a bit large for me... But we're in North Lanarkshire. Chunky chicken in yer curry is de rigueur. (Why would they reduce the chunk size just to please me? OKRice. Rice was pretty OK.Availability. Everywhere else was shut. You helped us out when we needed it most. Thank you. GOOD. (I mean, it's Scotland. Outside the mega-cities of Glasgow and Edinburgh everywhere closes at like 8pm. God knows what everyone does after that time.Let's get into the BAD.The curry - AKA the sauce wot comes with the bits of meat.The sauce was 100% too liquidy. It should have been reduced way more. It was just bland and watery.I couldn't tell if it was 'home made' or if it just came from a commercial bucket of sauce.Anyway... It was all rather disappointing.Still.... I got to eat my partner's left overs and... Maybe if the curry was really good... She'd have gobbled the lot down.Anyway, I hope this review helped you make your take away decision in Kilsyth.Best wishes.See
