April 2025 by Kevin Butters
food quality was good, however a long wait for orders to be taken, and drinks to be delivered spoiled the occasion....
April 2025 by Dene Warren
Nice friendly staff, quite early lunch, good basic food.
March 2025 by Adrian Lamont
Thanks for the food, work on you staff's patience!!
Taking my parents out for a nice dinner! Sadly, there is always something. The meal was nice, a lovely venue, however. Why do they feel the need to rush you out of the door. It was obviouse we were getting ready to leave. So why did the waiter feel the need to tell us "I don't like to rush you but we have another party for this table." Well, clearly he does like to rush as my booking was from 1215-1415. So, why hurry us out when it had only just gone 1400.
Kid-friendliness: Great!
March 2025 by Ant Price
Nice surroundings and pleasant atmosphere. Ideal for a family meal. Staff are friendly and attentive. Service is excellent. Sunday lunch was good and there are a good selection of beers.
March 2025 by John Darrington
Lovely dining room, good quality food served by friendly and helpful staff.
March 2025 by Daisy Markova
We were regular customers for this place until today!
First, they have changed the entire menu and have replaced the nice big patty burgers with McDonald?s quality thin burgers? so more expensive and 100% lower quality food!!!
The manager on duty was extremely apathetic. I ordered steak and wine pie that was supposed to come with kale, peas, mange-tout. The kale and the peas were missing and I raised it with the manager who said I am sure the meal only comes with seasonal veg, however it was explicitly stated on the menu everything that should be on the plate. He said I will doublecheck and he never came back to us.
We will need to find a new go to place, because the food and the service are rubbish now.
March 2025 by PETER -ROCKGOD- ILIFF
Good food nice staff good portions could be hotter though
March 2025 by Paul Collin
The place is a great setting, the conversion from a farm barn to an Inn is very well done and impressive as a Marstons pub. The Servers /waiting staff are very friendly and fantastic to interact with. We have eaten there before and the food at that point was good, well presented and considered to be good value for money. However last night we were disappointed, although 'Gem'? was attentive and understanding to my request to no cucumber on my Prawn and Salmon cocktail we felt let down by the dish, both of them were presented ok, but I found it lacking any real punch as there was very little paprika, Marie Rose sauce and I had to hunt the seafood in a stack of lettuce leaves ( mostly lettuce heart), my girlfriend felt the same. Next the main course, my Salmon En Croute was ok, I like lots of sauce, so all good for me. I also acquired some gravy to enhance my mash potato. Unfortunately my girlfriends chicken was very dry, something I noticed and was of the opinion that even I would struggle with it, even with the gravy, my girlfriends bottom lip quivered a bit. By this time 'Gem' had finished her shift and Paul took over, so we pointed the food out to him, to be told 'yes' it's dry as we only reheat it. He was very honest and did try to offer other sauces, from mostly steak dishes, nothing appealed to her. Now, I'll admit she can be slightly fussy, she's a chef herself, and not a big sauce lover, but nothing was suitable to accompany the dry chicken. I could see her actually push the plate away before having an attempt at it again, but the conversion started to dry, like the chicken, she was clearly not enjoying herself any more, slightly difficult for Valentines night. Paul came to take the desert order, I let my girlfriend go first to get what she really wanted, and to attempt to finish on a higher note than at this moment, she asked for vanilla ice cream on her triple chocolate brownie. Well, when it came the ice cream looked dark, tbh, was chocolate ?, so Paul was called over again, and to be fair he apologised for the error and got a ball of Vanilla ice cream. Overall, not the best night considering the occasion.
Scores- For the service 9/10, a definite effort made
For the food 3/10
For the singer 8/10, he was good
I know its essentially a Martons pub, but it could be done better, I didn't expect Cordon Bleu, but not good value for money.
March 2025 by Charles Pask
Wheelchair accessibility: Excellent
February 2025 by Dawn Baldwin
Did not go to this place.
February 2025 by Alan Knape
Good local pub. Good selection of drinks including alcohol free. Food menu isn't bad either and not terribly expensive. Staff are always friendly, attentive and helpful.
February 2025 by Marie Bishop
We went 4th February
They didn't have what we wanted
No lasagne
No mix grill
No steak and ale pie
Ended up having ceaser salad if you can call it that
Side of chips which was only anothe chips to cover the bottom of the boat plate
Fish and chip minus the fish as it was mostly batter
There signature burger which was black
So all in all for 5 people we payed over £100 for a completely crap meal
Would not recommend ?
February 2025 by R S
Been here a few times as it?s our local and it?s usually lovely but visited recently, waited around for a while to be seated and when we went to get a table were greeted very rudely by a lady and told there were none available. The restaurant was almost empty and it allowed me to book instantly online so don?t appreciate being spoken to do so rudely and lied to.
January 2025 by Bruce Wright
My food was good along with rest of the party apart from one who had the fish which was not as hot as it should be, waited a long time for the order to come also. Didn't seem that busy.
January 2025 by Matt Barton
A renovated old barn with additional areas, a brewery and comfy booths. We had a great meal here with the family.
Sausages and mash was superb. The sea bass was a real hit. Cooked to perfection.
