The food is good and the location is pretty, but the pricing system is cheeky af. You have to get a set menu of either two courses (priced at 65 pounds) or three courses (priced at 75 I believe?). Sides and appetisers do not count towards this. My gripe with this is that if you're a vegetarian, you end up paying the same... read full comment
March 2025
Nice place but the whole experience is a nightmare . Places are limited and plenty of rules around about absolutely everything . The teahouse closes at 4 - they allow you to access until 3:45 but then you have to rush everything as you only have until 4 to drink a coffee so basically you have 10 minutes to drink . The... read full comment
March 2025
They need a new restaurant manager. We were there for a quick lunch but it took more than 40min to get our food, we asked several times. In the meantime people were waiting for a seat. The waiters run around in sad faces, you feel that they are really busy and under pressure.
A charmingly casual yet sophisticated restaurant, set within a greenhouse. Brimming with fragrant bougainvillea and jasmine, draped with Indian blinds and decorated with antique furniture, mirrors and paintings. Respecting the Slow Food philosophy, the Restaurant serves seasonal, Italian inspired food.
